Cooling Cups and Dainty Drinks

Author(s): William Terrington

Cooking & Mixology

From Amontillado to Apple-Water, Claret Cup to Cobblers, Pale Ale to Parfait Amour - welcome to the world of delightful drinks, with Britain's first ever cocktail book. In William Terrington's timeless classic, published for the first time nearly 150 years ago, you will encounter a collection of nineteenth-century libations perfect for the modern-day mixologist. The numerous irresistible recipes include the most delectable meads, punches, lemonades, beers, cups, cocktails, syrups, bitters and hot drinks - with instructions on how to create a Whiskey Sling, Hot Spiced Ale and Birthday Sillabub, and even useful pointers on making the most of the 'new art' of refrigeration. Recline, relax and revel like a true Victorian in one of Terrington's exquisite beverages, be it in sublime solitude or among friends.

Product Information

General Fields

  • : 9780715651315
  • : Duckworth
  • : Duckworth
  • : January 2018
  • : 19.80 cmmm X 13.00 cmmm X 2.20 cmmm
  • : books

Special Fields

  • : William Terrington
  • : Paperback
  • : 1
  • : en
  • : 208